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Michelle and Amer Lebel opened The Corner on River Street in 1997. Here's how a gravy-covered cheesesteak led to stuffed French toast, the box factory they started in the pandemic,…
Milford's Sunday-only bakery on Rock Lane started as a sugar-cookie hobby. Here's the owner's story, what Google reviewers say to order, the $60 Halloween cakes and the baking classes that…
Before the lines on Broadway, 17 Broadway was the neighborhood post office. Here's how Susan Patrick turned it into Walnut Beach Creamery, and what to order before the last scoop…
Where does Orange go for breakfast? Chip's 40+ pancakes, Goodies' waffles, or your own pick. Vote in the Milford Voice Best-of poll.
George Chatzopoulos loved Chip's pancakes so much that he asked a waitress to tell him if the owners ever sold. She did. Four years after his death, his sister Dina…
Lesli Flick opened Scratch Baking by the Milford train station in 2010 after years in other people's kitchens. Fifteen years later she passed it to Evan Cassidy, the employee she…
The takeout soul food spot at 217 Bridgeport Ave., known for its wings, turkey wings and mac and cheese, is now listed as permanently closed after about a year in…
We asked where to find the best Chinese food in Milford and dozens of comments poured in. One Gulf Street takeout spot got the most votes, a scratch-made dumpling shop…
The new sports bar at 229 Bridgeport Ave., where Liberty Rock Tavern used to be, has posted its first menu: $9 wings, a $12 Sidelines Burger and cheesesteak egg rolls.…
Riko's Pizza, the Connecticut chain known for thin-crust bar pies, hot oil pizza and salad pies, is building a Milford restaurant, expected in the former Plan B Burger Bar space…
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